tel: (07) 4325 4095
BANKSIA
Hervey Bay's Premium Seafood and Grill Restaurant
Honest, Flavoursome Food by Chef Saul Collins
Situated on the Charlton Esplanade of Hervey bay, Banksia Seafood and Grill enjoys gentle sea breezes in a modern seaside venue.
While crisp wines, icy beers and fresh cocktails are served by a professional team, our award-winning Head Chef, Saul Collins has created a menu filled with perfectly cooked local Seafood and Steaks which are the stars of the show.
Outstanding Service by Nelly Renaud
With extensive experience in the hospitality industry, Nelly serves as a Chef and assists the Front of House team at Banksia Seafood and Grill. In the kitchen, Nelly supports Saul and team with the amazing culinary delights.
Nelly's commitment to excellence, coupled with her strong leadership abilities and passion for customer service, makes her a valuable member of the team. In her spare time, she explores new culinary trends and seeks innovative methods to enhance the restaurant's ambiance and service.
What’s on
Live Music
On Thursdays, we’re excited to welcome the talented Doug Edwards to Banksia Seafood and Grill! Join us for an unforgettable evening of amazing tunes, great food, and fantastic company.
What’s on in 2025
At Banksia Seafood & Grill, we believe every month is an opportunity to celebrate with loved ones. This year, we’re excited to offer a lineup of events designed to bring people together. Mark your calendars for these memorable occasions.
New Cocktail Menu
This is beyond just margaritas. After welcoming our new menu, Banksia is now welcoming a brand new cocktail menu, let us serve you a taste of fun and beachside vibes.
